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Sacrifice vs. Sustenance: Food as a Burial Good in Late Pre-Imperial and Early Imperial Chinese Tombs and Its Relation [to] Funerary Rites
Author(s):
Armin Selbitschka
(see profile)
Date:
2018
Group(s):
Anthropology
,
Archaeology
,
Chinese history, culture and language
,
Chinese Religions
,
Performance Studies
Subject(s):
Food--Study and teaching
,
Food
,
History
,
Archaeology
,
Archaeology and religion
,
China
,
Ritual
Item Type:
Abstract
Tag(s):
food archaeology
,
Chinese Philosophy
,
Food studies
,
Food history
,
Archaeology of religions
,
Chinese archaeology
Search term matches:
Tag
...
food
history
...
Food, Hunger, and Rebellion: Egypt in World War I and its Aftermath
Author(s):
Christopher S. Rose
(see profile)
Date:
2021
Group(s):
History
,
History of Medicine in the Middle East/North Africa
Subject(s):
Egypt
,
Food
,
History
,
Medicine
,
War and society
Item Type:
Book chapter
Tag(s):
Food history
,
History of medicine
Search term matches:
Tag
...
food
history
...
Grubenkochen. Eine experimentalarchäologische Untersuchung
Author(s):
Dominik Hagmann
(see profile)
,
Nisa Iduna Kirchengast
Date:
2019
Group(s):
Anthropology
,
Archaeology
Subject(s):
Archaeology
,
Food
,
History
,
Food--Study and teaching
Item Type:
Article
Tag(s):
experimental archaeology
,
cooking pit
,
Archaeological science
,
Food history
,
Food studies
,
Experimentation
Search term matches:
Tag
...
food
history
...
Food and Transformation in Ancient Mediterranean Literature
Author(s):
Meredith Warren
(see profile)
Date:
2019
Group(s):
Ancient Greece & Rome
,
Ancient Jew Review
,
Biblical Studies
,
Late Antiquity
,
Religious Studies
Subject(s):
Food
,
History
,
Literature, Ancient
,
Bible
,
Apocryphal books
Item Type:
Book section
Tag(s):
Food history
,
Senses in antiquity
,
Ancient literature
,
Pseudepigrapha
Search term matches:
Tag
...
food
history
...
Experimentalarchäologische Untersuchungen zu römischem Getreidebrei – Bericht zur methodischen Vorgehensweisedes ersten Laborexperiments „LNF2012“
Author(s):
Dominik Hagmann
(see profile)
,
Alarich Langendorf
,
Romina Weitlaner
Date:
2015
Group(s):
Ancient Greece & Rome
,
Archaeology
,
Classical archaeology
,
Digital Humanists
Subject(s):
Archaeology
,
Food--Study and teaching
,
Food
,
History
,
Classical antiquities
Item Type:
Article
Tag(s):
experimental archaeology
,
food archaeology
,
Food studies
,
Food history
,
Classical archaeology
Search term matches:
Tag
...
food
history
...
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